{"id":12578,"date":"2018-12-10T11:02:17","date_gmt":"2018-12-10T10:02:17","guid":{"rendered":"https:\/\/openfields-dev.cabirialab3.net\/articolo-bio2-rivista-ecoscienza\/"},"modified":"2022-05-03T13:49:53","modified_gmt":"2022-05-03T11:49:53","slug":"articolo-bio2-rivista-ecoscienza","status":"publish","type":"post","link":"https:\/\/www.openfields.it\/en\/articolo-bio2-rivista-ecoscienza\/","title":{"rendered":"Articolo Bio2 rivista Ecoscienza"},"content":{"rendered":"<p><a href=\"https:\/\/openfileds-developer.cabirialab3.net\/sito\/wp-content\/uploads\/2018\/12\/ARTICOLO-ECOSCIENZA.pdf\" target=\"_blank\" rel=\"noopener\">Articolo Bio2 rivista Ecoscienza\u00a0<\/a><\/p>\n<p>In the <a href=\"https:\/\/openfileds-developer.cabirialab3.net\/sito\/wp-content\/uploads\/2018\/12\/Ecoscienza2018_5.pdf\" target=\"_blank\" rel=\"noopener\">n. 5\/2018\u00a0issue of Ecoscienza<\/a>, the bimonthly\u00a0journal of Arpae &#8211; Regional Agency for Prevention, Environment and Energy of Emilia-Romagna, an article about the Bio2 Project and the evolutionary populations of wheat has been published.<\/p>\n<p>The article highlights the importance of heritage varieties of wheat and evolutionary populations as opportunities for the valorization of organic and quality products of high hill and mountain farms and presents our project Bio2 (Italian only).<\/p>\n<div class=\"page\" title=\"Page 1\">\n<div class=\"section\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Articolo Bio2 rivista Ecoscienza\u00a0 In the n. 5\/2018\u00a0issue of Ecoscienza, the bimonthly\u00a0journal of Arpae &#8211; Regional Agency for Prevention, Environment and Energy of Emilia-Romagna, an article about the Bio2 Project and the evolutionary populations of wheat has been published. The article highlights the importance of heritage varieties of wheat and evolutionary populations as opportunities for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[84],"tags":[],"class_list":["post-12578","post","type-post","status-publish","format-standard","hentry","category-docs"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Articolo Bio2 rivista Ecoscienza | Open Fields<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.openfields.it\/en\/articolo-bio2-rivista-ecoscienza\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Articolo Bio2 rivista Ecoscienza | Open Fields\" \/>\n<meta property=\"og:description\" content=\"Articolo Bio2 rivista Ecoscienza\u00a0 In the n. 5\/2018\u00a0issue of Ecoscienza, the bimonthly\u00a0journal of Arpae &#8211; Regional Agency for Prevention, Environment and Energy of Emilia-Romagna, an article about the Bio2 Project and the evolutionary populations of wheat has been published. 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