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Topic → Other projects

“AlimentiAMO la sostenibilità” Project. Network for the promotion of food education

Saturday June 22nd, 2019

The 15-months project (Call: PSR 2014-2020, Op… more

Open Fields sponsor of “Parma Territorio d’Acque”, a cultural project in the framework of Parma Italy’s Capital of Culture 2020

Friday May 17th, 2019

The “Parma Territorio d’Acque&#… more

Lactic Acid Fermentation as Means of Nutritional Improvement. Marco Spaggiari at ICWL18

Saturday July 14th, 2018

On Open Fields’ YouTube channel you can f… more

Tritordeum® presented at AISTEC conference “I cereali per un sistema agroalimentare di qualità”

Tuesday November 28th, 2017

At the AISTEC Conference “I cereali per u… more

A successful PhD project

Friday October 20th, 2017

Open Fields cooperates with the Department of F… more

A world you like

Saturday June 15th, 2013

Open Fields, with the project “Black Revolutio… more

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OPEN FIELDS S.r.L.
strada Consortile 2
43044 —Collecchio PR, Italy
tel +39 0521 803222
fax +39 0521 309936
Società a responsabilità Limitata
Capitale €20.000,00 i.v
Codice Fiscale e Partita Iva n.02574520348
REA di Parma 249687

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